Crab Mornay
© 2012 REMCooks.com I don’t get some people’s ideas about crab. Crabmeat has a rich buttery, slightly sweet and delicate flavor. Because of its delicate flavor, many people tell you that you lightly...
View ArticleHubert Keller’s Crab & Avocado Sphere with Watermelon Gazpacho
© 2012 REMCooks.com Being an equal opportunity recipe thief, we had this dish for dinner tonight. This really is a fabulous dish. Although it is relatively straight forward, it is also rather time...
View ArticleSpicy Ahi & Crab Poke Lettuce Wraps
© 2012 REMCooks.com If you haven’t noticed I haven’t posted anything in a while. It’s because I am always jealous of Cat over at Things My Belly Likes. Not only does Cat have fabulous recipes, photos...
View ArticleCrabmeat Purse with White Wine Lemon Butter Sauce
© 2012 REMCooks.com Crepes. I love crepes. They are so versatile. You can have sweet dessert crepes or savory crepes, either as breakfast, an entrée or as an appetizer. You can even have them as a...
View ArticleLuscious Creamy Corn Soup with Crab
© 2012 REMCooks.com Can you say: “Oh My Goodness! Oh My Goodness! Have I died and gone to Heaven?” Yes, this is that good and then some. Delicate yet full of flavor. You definitely need to try this!...
View ArticleTomato Steak with Crab Salad vs. Tortilla Cups with Tomato and Crab Salad
© 2013 REMCooks.com Getting back to nice, refreshing, summertime dishes, this is a delightful appetizer or lite lunch. Lots of freshness and crabby goodness. You will like this one. When I was at the...
View ArticleCajun Crab Stuffed Mushrooms
© 2014 REMCooks.com These are tasty little treats perfect for dinner parties, parties or to simply horde to yourself. Of course, your friends will love you if you share. Several years ago Bay Lady...
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